Yoshinoya is a quick-service restaurant franchise offering Japanese-style beef bowls, chicken, and sides, serving value-minded diners, and known for speedy service, signature gyudon, and consistent, satisfying rice-bowl meals.
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Winchell's Donut House is a bakery-café franchise offering donuts, pastries, breakfast sandwiches, and coffee, serving morning commuters and late-night guests, and known for classic selections, fresh bakes, and neighborhood convenience.
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Tom n Toms Coffee is a café franchise offering espresso drinks, pretzels, breads, and light bites, serving students and urban professionals, and known for spacious cafés, extended hours, and a Korean coffeehouse heritage.
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Tandoori Pizza is a fast-casual restaurant franchise offering Indian-inspired pizzas, appetizers, and specialty entrees, serving adventurous eaters and families, and known for tandoori-seasoned toppings, fusion flavors, and a unique culinary twist.
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Sloan's is an ice cream and sweets franchise offering premium ice creams, chocolates, candy, and bakery items, serving families and dessert lovers, and known for whimsical décor, indulgent flavors, and a playful, imaginative experience.
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Sarpino's Pizzeria is a delivery-focused franchise offering gourmet pizzas, calzones, salads, and pastas, serving late-night and family audiences, and known for from-scratch dough, extended hours, and dependable doorstep convenience.
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Sidewalk Juice is a juice and smoothie franchise offering fresh-pressed juices, smoothies, acai bowls, and wellness shots, serving health-conscious customers, and known for natural ingredients, made-to-order drinks, and bright, minimalist cafés.
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Rodizio Grill is a Brazilian steakhouse franchise offering rotisserie-grilled meats carved tableside, gourmet salad bar, and desserts, serving celebratory groups and families, and known for continuous service, festive ambiance, and authentic churrasco tradition.
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Feng Cha is a tea café franchise offering handcrafted milk teas, fruit teas, and desserts, serving tea lovers and social café guests, and known for creative toppings, seasonal menus, and modern, photogenic store designs.
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Manhattan Pizza is a pizzeria franchise offering New York-style pies, slices, wings, and subs, serving neighborhoods and campus areas, and known for hand-tossed dough, generous portions, and fast, friendly service.
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Food and beverage franchises span multiple sub-industries, offering flexibility for entrepreneurs to choose from a variety of business models. Some of the most prominent sub-industries include:
Choosing the right food and beverage franchise depends on factors such as the initial investment, location, and franchisor support. With 440 franchisors operating across the U.S., potential franchisees have a wide range of options, from established global brands to emerging food concepts.
Initial investments for food and beverage franchises can range from $100,000 to $2 million, depending on the type of restaurant and its location.
When selecting a franchise, it’s essential to evaluate the level of franchisor support, including training, marketing, and operational assistance. Many franchisors offer comprehensive support packages to help franchisees thrive in the competitive food and beverage industry.
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