Firehouse Subs Franchise FDD, Costs & Fees (2025)

Firehouse Subs is a sandwich franchise that offers a variety of hearty, made-to-order subs and sandwiches, featuring high-quality meats and cheeses, providing a satisfying and flavorful dining experience.

Firehouse Subs is a well-known American restaurant chain established by brothers Chris and Robin Sorensen, who are former firefighters. Founded in 1994, the company has its headquarters in Jacksonville, Florida, which serves as the operational center for its numerous locations.

Shortly after its inception, Firehouse Subs began franchising, using the founders' unique firefighting background to create a distinctive brand in the fast-casual dining sector.

The chain is famous for its extensive variety of hot submarine sandwiches, which are the core of its menu. Additionally, the restaurant offers a range of salads, sides, and beverages to cater to diverse customer preferences. A standout feature of Firehouse Subs is its firefighting-themed decor, which honors the founders' background and the firefighting community as a whole.

Initial investment

Here's what you would need to invest if you were to start this franchise. These costs are provided by the franchisor in the Franchise Disclosure Document.

Firehouse Subs offers 3 types of franchises:

Type of Restaurant Initial Investment Range
Traditional Restaurant $378,650 to $794,600
End-Cap Strip Mall Restaurant with Drive Thru $548,650 to $1,037,100
Freestanding Restaurant with drive-thru $707,650 to $1,392,100

We are summarizing below the main costs associated with opening a Freestanding Firehouse Subs franchised restaurant with a drive-thru. For more information on the costs required to start a Firehouse Subs franchise, refer to the Franchise Disclosure Document (Item 7).

Type of Expenditure Amount
Background Check Fee $0 – $500
Initial Franchise Fee $20,000
Mural $3,000 – $5,000
Training $9,000 – $22,000
Market Introduction Fee $5,000
Real Estate
Real Property Improvements $0 – $20,000
Leasehold Improvements $490,000 – $940,000
Deposits and Prepaid Expenses $1,500 – $15,000
Signs $13,000 – $43,000
Equipment and Fixtures $142,700 – $230,000
Opening Inventory $10,500 – $28,500
Business Licenses $750 – $11,000
Insurance $500 – $900
MIS System Fee $1,200
Accounting and Professional Fees $500 – $5,000
Additional Funds (Working Capital – 3 mo) $10,000 – $45,000
Total Estimated Initial Investment $707,650 – $1,392,100

Firehouse Subs offers 3 types of franchises:

Type of Restaurant Initial Investment Range
Traditional Restaurant $378,650 to $794,600
End-Cap Strip Mall Restaurant with Drive Thru $548,650 to $1,037,100
Freestanding Restaurant with drive-thru $707,650 to $1,392,100

We are summarizing below the main costs associated with opening a Freestanding Firehouse Subs franchised restaurant with a drive-thru. For more information on the costs required to start a Firehouse Subs franchise, refer to the Franchise Disclosure Document (Item 7).

Type of Expenditure Amount
Background Check Fee $0 – $500
Initial Franchise Fee $20,000
Mural $3,000 – $5,000
Training $9,000 – $22,000
Market Introduction Fee $5,000
Real Estate
Real Property Improvements $0 – $20,000
Leasehold Improvements $490,000 – $940,000
Deposits and Prepaid Expenses $1,500 – $15,000
Signs $13,000 – $43,000
Equipment and Fixtures $142,700 – $230,000
Opening Inventory $10,500 – $28,500
Business Licenses $750 – $11,000
Insurance $500 – $900
MIS System Fee $1,200
Accounting and Professional Fees $500 – $5,000
Additional Funds (Working Capital – 3 mo) $10,000 – $45,000
Total Estimated Initial Investment $707,650 – $1,392,100

Franchise Disclosure Document

Number of units

Training 

Firehouse Subs provides an extensive training program to ensure franchisees have the skills and knowledge needed for effective operation. Here's an overview of their training process:

Before the restaurant opens, the franchisee, their Managing Owner, and an additional employee or owner participate in Firehouse Subs' initial training program.

The training program lasts about 6 to 8 weeks. The first 6-7 weeks are held at one of Firehouse Subs' Training Restaurants or another designated location. The final week of classroom training is conducted virtually through Fire Academy and online meetings.

The comprehensive training program includes:

  • Skills Training Modules: 144 hours of on-the-job training.
  • Administration Training: 96 hours of hands-on training.
  • Management Operations and Leadership Training: 96 hours of practical training.
  • Franchisee Classroom Sessions: 24 hours of virtual classroom sessions.

Territory Protection

You will not be granted an exclusive territory with Firehouse Subs. This means you may encounter competition from other franchisees, Firehouse Subs-owned outlets, or other distribution channels and competitive brands managed by Firehouse Subs.

If you operate a Concession Shop, you must submit all intended locations for Firehouse Subs' written approval in advance.

Generally, Firehouse Subs will not approve the operation of a Concession Shop within two miles of an established permanent Full Shop location. The Franchise Agreement authorizes you to manufacture and sell Approved Products at retail exclusively from the specific Shop location that Firehouse Subs has accepted.

Competitors

Below are some of

Firehouse Subs

key competitors in the

Sandwich

sector.

Franchise
Franchisees
Initial fee
Total investment
Revenue
Upgrade
Gross Profit
Upgrade
EBITDA
Upgrade

1206

New
+
5%
5%

$20,000

$379,000

$1,392,000

n.a.

$933,000

$xxx,xxx

69.6%

xx%

n.a.

8.7%

xx%

n.a.

Competitors

Sub-Ology

Sub-Ology is a sandwich-and-fast-casual franchise offering premium subs, wraps, salads and soups made with Boar’s Head meats and locally baked bread, serving lunch and dinner diners, and known for gourmet ingredients and community-oriented atmosphere.

Franchisees

?

0
+
n.a.
n.a.
Investment

?

$285,000 - $443,000

D'Angelo Grilled Sandwiches

D'Angelo Grilled Sandwiches is a fast-casual sandwich franchise offering grilled subs, soups, salads and coffee, serving lunch and dinner crowds, and known for flame-roasted flavour, fresh ingredients and community-based franchise experience.

Franchisees

?

22
+
-12%
-12%
Investment

?

$411,000 - $737,000

Submarina California Subs

Submarina California Subs is a submarine-sandwich franchise offering crafted subs with fresh, quality ingredients, serving take-out and delivery customers, and known for California-style flavor, strong franchise support, and award-winning menu.

Franchisees

?

10
+
-9%
-9%
Investment

?

$183,000 - $370,000

Erik's Delicafe

Erik's DeliCafe is a sandwich and soup franchise offering handcrafted sandwiches, slow-simmered soups, salads, and bakery items, serving lunch crowds and families, and known for wholesome ingredients, comforting recipes, and neighborhood hospitality.

Franchisees

?

26
+
0%
0%
Investment

?

$199,000 - $407,000

Lennys Grill & Subs

Lennys Grill & Subs is a fast-casual franchise offering grilled sandwiches, subs, salads, and soups, serving lunch and dinner crowds, and known for freshly prepared items, quality ingredients, and strong local presence.

Franchisees

?

58
+
4%
4%
Investment

?

$283,000 - $577,000

Cheesy Street Grill

Cheesy Street Grill is a fast-casual franchise offering grilled cheese sandwiches, comfort foods, and quick-service menu options, serving lunch and dinner diners, and known for inventive cheese creations, approachable pricing, and brand personality.

Franchisees

?

2
+
0%
0%
Investment

?

$267,000 - $426,000