Crave Hot Dogs & BBQ is shaking up the fast-casual dining scene with its dynamic fusion of gourmet hot dogs and slow-smoked barbecue. Launched in 2018 by founders Samantha and Salvatore Rincione, the brand has swiftly made its mark across the United States with a growing network of franchise locations.
Franchising since its inception, Crave has expanded to more than 25 units nationwide and is operated from its headquarters in Cheyenne, Wyoming. The brand’s growth reflects its appeal to both franchisees and guests seeking a fresh twist on traditional American favorites.
The Crave menu stands out with its wide selection of specialty hot dogs, BBQ sandwiches, sliders, and hearty sides. What truly sets it apart, however, is the self-pour beverage wall featuring an array of local craft beers and cocktails. Select locations even offer axe-throwing lanes, bringing a new level of fun to casual dining.
Here's what you would need to invest if you were to start this franchise. These costs are provided by the franchisor in the Franchise Disclosure Document.
Below are some of
Crave Hot Dogs and BBQ
key competitors in the
Steakhouse & Grill
sector.
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Crave Hot Dogs and BBQ provides a structured training program to support its franchisees throughout the lifecycle of their business. The types of training offered include:
Crave Hot Dogs and BBQ does provide franchisees with a defined territory; however, this territory is not exclusive. The franchise agreement outlines a “Designated Territory” that typically extends a certain radius from the franchise location, depending on whether the area is rural, suburban, or urban.
While Crave agrees not to establish or license another restaurant or food truck within this Designated Territory during the agreement's term, they explicitly state that the territory is not exclusive, meaning other forms of competition may still exist.
The franchisor reserves the right to operate or grant rights to others for locations at non-traditional sites (like airports or sports arenas), which may fall within a franchisee’s Designated Territory.
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