
Vicious Biscuit is a breakfast-and-brunch franchise offering overstuffed biscuit sandwiches, coffee and brunch fare, serving early-day diners, families and brunch crowds, and known for Southern-flavor innovation, fast-casual scalability and strong repeat business.
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Squeeze In is a brunch-focused restaurant franchise offering extensive omelette menus, pancakes, and lunch items, serving breakfast and lunch diners, and known for vibrant atmosphere, unique menu, and expansion through franchising.
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Rachel’s Kitchen is a fresh-casual café franchise offering wholesome, made-to-order food from breakfast through dinner, serving singles, families and health-minded consumers, and known for fresh ingredients, broad appeal and growth-oriented franchise model.
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Friendly’s is a casual-dining franchise offering ice cream, burgers, breakfasts and family meals, serving families and casual diners, and known for nostalgic American fare, classic ice-cream sundaes and broad national recognition.
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Biscuit Belly is a Southern-inspired café franchise offering biscuit sandwiches, brunch fare, coffee, and comfort dishes, serving brunch lovers and urban diners, and known for handcrafted biscuits, bold flavour profiles, and stylish café environments.
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Dos Coyotes is a Southwestern fast-casual franchise offering burritos, tacos, salads, and fire-roasted specialties, serving families and office crowds, and known for bold flavors, fresh ingredients, and a relaxed, border-inspired atmosphere.
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Eggspectation is a restaurant franchise offering all-day breakfast, brunch, lunch, and dinner, serving families and brunch-goers, and known for creative eggs dishes, specialty coffees, and a stylish setting with broad, international appeal.
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Cultivate Food + Coffee is a farm-to-table franchise offering brunch, coffee, and café fare in European-style settings, focusing on artisanal ingredients, upscale ambiance, and robust franchisor support.
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Waffle Cabin is a food franchise offering fresh Belgian sugar waffles served from cabins, carts, or kiosks, often located in ski resorts, festivals, and event venues.
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Wild Eggs serves fresh and innovative breakfast, brunch, and lunch dishes, offering a cozy and welcoming atmosphere with a focus on quality and creativity.
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