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Yeung's Lotus Express

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Asian

Yeung's Lotus Express

Yeung's Lotus Express Franchise FDD, Costs & Fees (2025)

Yeung’s Lotus Express is a quick-service Asian franchise offering Chinese and Pan-Asian cuisine via fast casual outlets, serving lunch and dinner crowds, and known for combining restaurant quality with fast-service convenience. :contentReference[oaicite:1]{index=1}

Yeung’s Lotus Express was founded by restaurateur Kelly Yeung and launched its first location in Miami’s Bayside Marketplace in 1987. The brand is part of International Restaurant Management Group (IRMG), which is headquartered in Coral Gables, Florida.

Drawing on IRMG’s extensive experience in the quick-service and food-court industry, Yeung’s Lotus Express quickly established itself as a go-to destination for freshly prepared Chinese cuisine served fast.

The franchise specializes in fast-casual Chinese food, offering customer favorites like Orange Chicken, General Tso’s Chicken, Beef and Broccoli, Chicken and Mushrooms, and Pepper Steak.

Each meal is cooked fresh and served with a variety of side options, allowing customers to customize their combinations. After nearly a decade of refining its operations, Yeung’s Lotus Express began franchising in 2012 to meet strong consumer demand and expand its footprint across the United States.

Initial investment

Here's what you would need to invest if you were to start this franchise. These costs are provided by the franchisor in the Franchise Disclosure Document.

Type of Expenditure Amount
Initial Franchise Fee $30,000
Travel and Living Expenses While Training $1,500 to $3,000
Real Estate $45,000 - $480,000
Leasehold Improvements $100,000 to $450,000
Equipment $66,000 to $200,000
Signs $4,500 to $30,000
Permits, Fees, Architectural Design & Plans, Deposits, Uniforms, Transparencies, and Other Miscellaneous Opening Costs $29,000 to $66,000
Sublease Security Deposit and First Month’s Rent Zero to $90,000
Opening Inventory $4,000 to $15,000
Insurance $5,000 to $12,000
Advertising Expenses Zero to $7,500
Additional Funds (3 Months) $10,000 to $20,000
Type of Expenditure Amount
Initial Franchise Fee $30,000
Travel and Living Expenses While Training $1,500 to $3,000
Real Estate $45,000 - $480,000
Leasehold Improvements $100,000 to $450,000
Equipment $66,000 to $200,000
Signs $4,500 to $30,000
Permits, Fees, Architectural Design & Plans, Deposits, Uniforms, Transparencies, and Other Miscellaneous Opening Costs $29,000 to $66,000
Sublease Security Deposit and First Month’s Rent Zero to $90,000
Opening Inventory $4,000 to $15,000
Insurance $5,000 to $12,000
Advertising Expenses Zero to $7,500
Additional Funds (3 Months) $10,000 to $20,000

Yeung's Lotus Express

2025

Franchise Disclosure Document

Number of units

Training

Yeung’s Lotus Express provides several structured training programs to prepare franchisees for successful restaurant operations. These are outlined as follows:

  1. Initial Training Program
    Franchisees (or their designated managers) and 1–2 additional team members, including a full-time cook, must complete an initial training program before opening. This program lasts a minimum of 120 hours and includes both 32 hours of classroom study and 88 hours of on-the-job training. Topics covered include food preparation, customer service, management techniques, inventory control, cost accounting, and general business operations. This training is typically held in South Florida. Attendees must sign a Confidentiality, Non-Disclosure and Non-Competition Agreement. All associated costs (travel, lodging, meals, wages) are the responsibility of the franchisee.
  2. Opening On-Site Assistance
    The franchisor provides opening assistance at the franchise location for up to 6 days—2 days before opening and 4 days after. This support is provided by a franchisor operations manager to ensure correct implementation of procedures.
  3. Refresher Courses
    The franchisor may require franchisees or their trained personnel to attend periodic refresher courses at specified locations. Franchisees bear all related costs including travel, lodging, and subsistence.

Territory Protection

Yeung’s Lotus Express offers limited territory protection to its franchisees. During the initial term (and any renewal), the franchisor agrees not to establish or authorize another Wok A Holic/Yeung’s Lotus Express franchise at the exact Franchise Location granted to the franchisee.

However, no exclusive territory or broader area protection is provided under the Franchise Agreement.

This means that while the franchisee’s specific restaurant address is protected from direct duplication, the franchisor reserves the right to open or authorize other units nearby, including company-owned outlets or franchises operated by others. The franchisee may also face competition from other channels controlled by the franchisor or its affiliates.

Competitors

Below are some of

Yeung's Lotus Express

key competitors in the

Asian

sector.

Franchise
Franchisees
Initial fee
Total investment
Revenue
Sign up
Gross Profit
Sign up
EBITDA
Sign up

12

New
+
20%
20%

$30,000

$295,000

$1,404,000

n.a.

$0

$xxx,xxx

n.a.

xx%

n.a.

n.a.

xx%

n.a.

Competitors

Lime House

Lime House is a fast-casual restaurant franchise offering sushi, ramen, and Burmese-inspired dishes, serving diners seeking approachable Asian flavors, and known for chef-driven recipes, fine-dining quality ingredients, community-focused hospitality, and an accessible build-out model for multi-unit or first-time restaurant owners.

Franchisees

?

0
+
n.a.
n.a.
Investment

?

$348,000 - $782,000

PokiTomik

PokiTomik is a fast-casual restaurant franchise offering poke bowls, sushi burritos, and Asian-fusion dishes, serving health-minded guests seeking customizable meals, and known for fresh proteins, vibrant toppings, quick-service formats, and contemporary branding tailored to busy urban and neighborhood locations.

Franchisees

?

0
+
n.a.
n.a.
Investment

?

$128,000 - $288,000

Vegan District

Vegan District is a plant-based restaurant franchise offering vegan comfort foods and beverages, serving health-conscious diners and ethically minded consumers, and known for indulgent yet animal-free menus, contemporary branding, and positioning within the rapidly growing plant-based dining market segment.

Franchisees

?

0
+
n.a.
n.a.
Investment

?

$98,000 - $358,000

Kuma Ani

Kuma Ani is an Asian-food franchise offering ramen, donburi and ban mein bowls, serving quick-service diners and urban food-lovers, and known for authentic flavours, streamlined operations and investment starting around $345k-$544k.

Franchisees

?

0
+
n.a.
n.a.
Investment

?

$345,000 - $544,000

Joju

Joju is a fast-casual café franchise offering artisan beverages, premium coffee and café fare, serving urban professionals and café-goers, and known for minimalist design, craft quality and an experiential café concept.

Franchisees

?

1
+
n.a.
n.a.
Investment

?

$216,000 - $399,000

The Flame Broiler

The Flame Broiler is a fast-casual Asian-rice-bowl franchise offering chicken, beef, tofu and rice or salad bowls, serving health- and value-focused diners, and known for simple model, quick service, and proven franchising system.

Franchisees

?

120
+
-21%
-21%
Investment

?

$411,000 - $715,000

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