Farmer Boys is a standout in the fast-casual dining scene, known for delivering farm-fresh takes on classic American fare. The restaurant was founded in 1981 by the Havadjias brothers, immigrants from Cyprus, who opened the first location in Perris, California.
From its beginnings, the brand emphasized freshness and quality, values that continue to guide its growth.Headquartered in Riverside, California, Farmer Boys has expanded its footprint across California, Nevada, and Arizona. The brand began franchising in 1997, enabling it to grow while remaining true to its core mission of serving wholesome, flavorful meals made with care.
Its diverse menu includes everything from award-winning burgers and all-day breakfast to sandwiches, salads, and sides—often made with ingredients sourced directly from local farms.
What makes Farmer Boys unique is its seamless blend of full-service hospitality with fast-casual efficiency. The brand offers a hybrid experience, combining the comfort of a sit-down meal with the convenience of drive-thru service, integrated third-party delivery, takeout, and online ordering.
Here's what you would need to invest if you were to start this franchise. These costs are provided by the franchisor in the Franchise Disclosure Document.
Below are some of
Farmer Boys
key competitors in the
Burger
sector.
71
$45,000
$1,056,000
$2,611,000
n.a.
$2,273,000
$xxx,xxx
n.a.
n.a.
n.a.
n.a.
Wahlburgers
Over $500K
106
$40,000
$1,140,000
$2,755,000
n.a.
$0
$xxx,xxx
n.a.
n.a.
n.a.
n.a.
BURGERFI
Over $500K
93
$45,000
$610,000
$1,043,000
n.a.
$1,319,000
$xxx,xxx
67.9%
n.a.
n.a.
n.a.
JL Beers
Over $500K
3
$50,000
$1,223,000
$3,308,000
n.a.
$1,440,000
$xxx,xxx
n.a.
n.a.
n.a.
n.a.
Wayback Burgers
$200K - $500K
131
$35,000
$209,000
$703,000
n.a.
$0
$xxx,xxx
n.a.
n.a.
n.a.
n.a.
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Farmer Boys® provides a structured suite of training programs to ensure franchisee success and operational consistency across its locations. The Franchisor offers the following types of training:
Farmer Boys® provides limited territorial protection to its franchisees under specific conditions. For each individual restaurant, the Franchisor grants a defined “Territory” typically consisting of a one-mile radius surrounding the licensed location.
Within this area, the Franchisor and its affiliates agree not to open or franchise any additional traditional Farmer Boys® restaurants.
However, the protection is not absolute and comes with several exceptions. For instance, the Franchisor retains rights to establish restaurants in special venues like airports, malls, amusement parks, or educational institutions, even within a franchisee's designated territory.
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