Wienerschnitzel Franchise FDD, Costs & Fees (2025)

Fast-food restaurant franchise specializing in hot dogs, chili dogs, and Tastee-FreezÔøΩ soft-serve desserts, offering a variety of classic American favorites.

Founded in 1961 by John Galardi in Southern California, Wienerschnitzel has grown into the world's largest hot dog chain, renowned for its signature chili dogs and Tastee-Freez soft-serve desserts. The company is headquartered in Irvine, California.

Wienerschnitzel began franchising in 1965, offering entrepreneurs the opportunity to join a beloved brand with a loyal customer base. The franchise provides a diverse menu, including hot dogs, burgers, sandwiches, fries, and breakfast items, appealing to a wide range of tastes.

What sets Wienerschnitzel apart is its commitment to quality and innovation, consistently introducing new menu items and limited-time offers to keep the dining experience fresh and exciting. This dedication has solidified its position as a leader in the quick-service restaurant industry.

Initial investment

Here's what you would need to invest if you were to start this franchise. These costs are provided by the franchisor in the Franchise Disclosure Document.

Type of Expenditure Amount
Initial Franchise Fee $5,000 - $32,000
Net Rent $7,500 - $36,000
Equipment Furniture, Furnishings, Fixtures $7,700 - $300,000
Small Wares $4,400 - $6,500
Opening Inventory $5,000 - $8,000
Training $0 - $11,600
Local Marketing at Opening $0 - $5,000
Insurance $3,000 - $21,000
Uniforms $1,500
Security Deposits $3,500 - $13,000
Real Estate Improvements $250,000 - $1,000,000
CPA/Lawyer $1,500 - $7,500
Additional Funds (Three Months) $10,000 - $20,000
Additional Investment for Purchase of Operating Restaurant Varies
Total $299,100 - $1,462,100

Franchise Disclosure Document

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Training

The Wienerschnitzel franchise provides a comprehensive training program for franchisees and their personnel. Initial training, referred to as the "Operator-in-Training Program," is mandatory for individuals such as owners holding at least 51% equity or their designated general managers.

This training focuses on operational aspects, including preparation and sale of menu items. It must be completed prior to the opening of the franchise location and typically occurs at the franchisor's designated training facilities.

Additionally, the franchise offers ongoing training opportunities, which include general manager certifications, re-certifications every five years, and other targeted programs.

These sessions aim to ensure consistent operational standards and to address new methods or procedures as deemed necessary by the franchisor. Franchisees may also be required to replace and retrain managers within strict timeframes, ensuring operational continuity.

Territory Protection

Wienerschnitzel does not provide absolute territory protection to its franchisees. While some agreements may grant a limited exclusivity radius, the franchisor reserves the right to operate or allow other franchisees or distribution channels, including online sales, within the same general area.

Franchisees may face competition from other Wienerschnitzel outlets, other trademarks owned by the franchisor, or competitive brands under the same corporate ownership.

Additionally, the franchise agreement does not restrict the franchisor from soliciting or accepting orders from a franchisee's designated area. This means franchisees are not guaranteed compensation for sales made through other franchisor-controlled channels in their territories.

Number of units

2023
Franchised units

253

246

243

Company-owned units

0

0

0

Total units

253

246

243

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