
Potato Corner is a leading global franchise renowned for its flavored French fries. Established in October 1992 in Mandaluyong, Philippines, by Jose Magsaysay Jr. and his partners, the brand began as a small food cart.
It quickly gained popularity, leading to the commencement of franchising in 1993. Headquartered in the Philippines, Potato Corner offers a unique menu centered around flavored French fries.
Customers can choose from a variety of seasonings such as cheese, barbecue, sour cream, and chili barbecue. The brand has also expanded its offerings to include items like chicken poppers and tater tots, catering to diverse tastes.
What sets Potato Corner apart is its distinctive "shaking" method, where fries are tossed with flavor powders in a cup, ensuring even coating and a fun customer experience.
Here's what you would need to invest if you were to start this franchise. These costs are provided by the franchisor in the Franchise Disclosure Document.
Potato Corner provides a structured training framework to ensure that franchisees and their staff are well-prepared to operate their franchised restaurants effectively. Here are the key training programs offered by the franchisor:
Potato Corner provides territory protection to its franchisees through the designation of a "Protected Area." Franchisees are granted this Protected Area, which typically spans a 1 to 5 mile radius from the Franchised Restaurant.
Within this area, provided the franchisee is not in default, the franchisor will not authorize or open another Potato Corner Restaurant, offering some degree of localized exclusivity.
However, this protection has limitations. The Protected Area does not equate to a fully exclusive territory, as Potato Corner retains the right to compete through other outlets and distribution channels.
Below are some of
Potato Corner
key competitors in the
Other Food
sector.

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