

Toastique is a distinctive franchise that specializes in serving gourmet toasts and healthy breakfast options. Founded in 2015 in Washington, D.C., Toastique quickly gained popularity for its innovative approach to a classic meal. The franchise is headquartered in Washington, D.C., and began its franchising journey in 2019.
The franchise's menu focuses on providing fresh, high-quality ingredients, offering a wide range of toast options, smoothie bowls, and salads.
Toastique sets itself apart from competitors by emphasizing not only the quality of its ingredients but also the creative combinations and health-conscious choices it provides. Each location is designed to offer a unique and inviting atmosphere, enhancing the overall customer experience.
Here's what you would need to invest if you were to start this franchise. These costs are provided by the franchisor in the Franchise Disclosure Document.
Toastique Franchise provides comprehensive training designed to equip franchisees with the skills and knowledge needed to successfully operate their own Toastique location. The training program typically includes both in-person and hands-on components, covering various aspects of the business.
Initial Training: Franchisees undergo an intensive training program at Toastique's headquarters or an established Toastique location. This training includes lessons on food preparation, customer service, inventory management, and daily operations. The goal is to ensure that franchisees are well-versed in maintaining the high standards of quality and consistency that Toastique is known for.
On-Site Training: In addition to the initial training, Toastique provides on-site training at the franchisee’s location. This part of the training focuses on real-world application, helping franchisees and their staff to implement the learned procedures and practices in their own store environment. It includes opening assistance, where trainers guide franchisees through the opening process to ensure a smooth start.
Ongoing Support: Toastique offers continuous support through various means, including refresher training sessions, webinars, and regular updates on new products or procedures. This ongoing support helps franchisees stay up-to-date with industry trends and operational best practices, ensuring sustained success for their Toastique franchise.
Toastique franchise offers territory protection to its franchisees, ensuring they have a designated geographic area where no other Toastique franchises can operate.
This exclusive territory allows franchisees to build their customer base and market presence without direct competition from another Toastique location. By providing territory protection, Toastique helps safeguard the franchisee's investment and encourages local market growth.
The size and specifics of the protected territory are typically outlined in the franchise agreement. This protection not only enhances the franchisee's ability to succeed but also aligns with Toastique's commitment to supporting its franchise partners.
Below are some of
Toastique
key competitors in the
Healthy
sector.

30
$55,000
$370,000
$846,000
n.a.
$578,000
$xxx,xxx
64.9%
n.a.
18.3%
n.a.
Oakberry Store is a health-focused fast-casual franchise offering organic açaí bowls and smoothies, serving on-the-go customers seeking nutritious options, and known for customizable bowls, streamlined small-format stores, and a rapidly expanding global footprint in more than thirty-five countries.
?
?

Sip Fresh is a beverage franchise offering handcrafted fruit-based juices, teas, and bowls, serving mall shoppers and health-conscious guests, and known for vibrant displays, interactive ordering, and freshly prepared drinks highlighting real fruit, bold flavors, and an engaging in-store experience.
?
?

Bowl Boss Açaí is a health-food-café franchise offering customizable acai bowls, smoothies and wellness snacks, serving health-conscious consumers and casual café guests, and known for premium ingredients, modern décor and strong franchise scalability.
?
?

Tru Bowl Superfood Bar is a health-food café franchise offering açaí bowls, juices and customizable wellness meals, serving health-conscious consumers and casual café guests, and known for modern branding, efficient service and appealing studio-style footprint.
?
?

Sauce on the Side is a fast-casual restaurant franchise offering hand-crafted calzones, salads and desserts, serving diners seeking quality and convenience, and known for fresh dough-made-in-house, strong off-premise sales channels and modern dine-in ambiance.
?
?

Salad House is a health-focused café franchise offering build-your-own salads, wraps and smoothies, serving wellness-oriented diners and families, and known for fresh ingredients, customisation and fast-casual convenience.
?
?
Choosing a franchise goes beyond reviewing fees and financials — it requires an honest assessment of your goals, skills, and risk tolerance. This article outlines the key questions prospective owners should ask before committing. It helps clarify whether the opportunity aligns with your lifestyle, long-term plans, and operational preferences.
Speaking with current and former franchisees is one of the most reliable ways to understand how a franchise really operates. This guide explains how to conduct validation calls, what questions to ask, and how to identify patterns in feedback. It provides a practical framework for uncovering real performance expectations and support quality.
Not all franchise opportunities offer the same potential. This article breaks down how to evaluate a brand’s industry, financial health, support systems, and competitive positioning. It helps prospective buyers compare options and identify franchises with strong long-term viability.
A clear, well-structured business plan is essential for securing financing and preparing for the realities of franchise ownership. This article explains how to build a plan that covers market analysis, operations, staffing, and local marketing. It also outlines how to create realistic pro forma financials, including revenue projections, startup costs, and break-even analysis. Readers gain a practical framework they can use when applying for loans or planning their first years of operations.