Captain D's, a prominent name in the quick-service seafood restaurant industry, began its journey in Donelson, Tennessee, in 1969. Since then, it has grown into a major player, renowned for its extensive menu featuring fried fish, shrimp, chicken dishes, and a variety of seasonal and regional seafood specialties.
Since starting its franchise operations in 1969, Captain D's has been committed to delivering high-quality casual dining at quick-service prices. The menu includes fresh-grilled options and a wide range of dishes to meet the changing preferences and dietary needs of its customers.
With its headquarters in Nashville, Tennessee, Captain D's has carved out a strong presence in the fast-casual dining sector. The brand is known for its innovative restaurant designs and dedication to quality, which have driven positive same-store sales growth consistently.
Here's what you would need to invest if you were to start this franchise. These costs are provided by the franchisor in the Franchise Disclosure Document.
Captain D’s offers 4 types of franchises:
We are summarizing below the main costs associated with opening a Captain D’s 44-seat Prototype .
For more information on the various types of franchises and its costs, refer to the Franchise Disclosure Document (Item 7).
KEY FRANCHISE STATS
All you need to know about this franchise
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$1,017,000
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14.5%
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Below are some of
Captain D’s
key competitors in the
Other Food
sector.
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$35,000
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$1,354,000
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$1,017,000
$xxx,xxx
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14.5%
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A comprehensive and transparent look at franchising finances. The inclusion of profit margins and disclosure documents offers insights you can’t find elsewhere. Essential for anyone considering a franchise investment.
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Captain D’s ensures its franchisees are thoroughly prepared for success through a comprehensive training program that includes:
Management Training: Each Captain D’s franchise is required to have a minimum of three managers who have completed the brand's extensive management training programs. This training is designed to ensure that every restaurant adheres to the brand’s high standards of operation.
Employee Training: All employees participate in detailed training programs to equip them with the skills necessary to provide excellent customer service and maintain efficient restaurant operations.
Counseling and Advisory Services: Captain D’s offers ongoing support through counseling and advisory services covering various aspects of the business, including equipment selection, restaurant layout, advertising strategies, and the introduction of new products.
Computer Systems: Franchisees must invest in modern point-of-sale and computer-based training systems to streamline operations and enhance efficiency. The estimated cost for these systems ranges from $25,000 to $34,100.
Captain D’s, LLC provides franchisees the right to operate a Captain D’s restaurant at a specified location. These rights are confined to the designated site, with no extension to a wider exclusive territory.
This means franchisees have the authority to run their business at a particular location but do not possess broader territorial exclusivity. Their operational rights are strictly limited to the approved location.
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Shah's Halal is a fast-casual franchise offering halal food options like gyros, platters, and wraps, with authentic flavors and quick service.
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Yummi Go Gourmet is a fast-casual restaurant franchise offering gourmet meal options with a focus on fresh, high-quality ingredients and convenient service.
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Mr. Fries Man is a fast-casual restaurant franchise known for its loaded French fries topped with a variety of meats, cheeses, and sauces.
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Southern Steer Butcher provides premium meats and meal prep services, offering high-quality cuts, marinades, and ready-to-cook meals for home chefs and BBQ enthusiasts.
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