Twin Peaks Franchise FDD, Costs & Fees (2025)

Sports lodge franchise combining sports viewing with made-from-scratch food, craft beer, and scenic views, creating a lively and entertaining dining experience.

Twin Peaks was founded in 2005 by Randy DeWitt and Scott Gordon, envisioned as a premier destination for sports enthusiasts, offering a distinctive and enjoyable setting to watch their favorite games. Headquartered in Lewisville, Texas, Twin Peaks is a renowned sports bar and restaurant franchise.

Twin Peaks is known for its mountain-lodge ambiance, featuring servers dressed in lumberjack-inspired attire. The menu caters to comfort food lovers, with a variety of options such as burgers, wings, sandwiches, and a wide selection of beers and cocktails.

The establishment prides itself on its made-from-scratch food and ice-cold draft beers served at 29 degrees, enhancing the overall dining experience.

The franchise began its expansion through franchising in 2007. Since then, Twin Peaks has received numerous accolades, including awards for its unique dining experience and exceptional service.

Initial investment

Here's what you would need to invest if you were to start this franchise. These costs are provided by the franchisor in the Franchise Disclosure Document.

Type of Expenditure Amount
Initial Franchise Fee $50,000
Leasehold Improvements and Deposits $700,000 to $3,100,000 (Conversion Space), $2,400,000 to $3,900,000 (New Construction Space)
Equipment, Furniture, Fixtures, and Signage $800,000 to $1,200,000 (Conversion Space), $1,200,000 to $1,400,000 (New Construction Space)
Liquor License $1,000 to $14,000
Business Licenses and Permits $3,000 to $4,000
Initial Training Costs $40,000 to $60,000
Opening Training Team Costs $175,000 to $200,000
Initial Inventory and Supplies $50,000 to $120,000
Professional Services $8,000 to $20,000
Restaurant Opening Promotion $10,000
Insurance $50,000 to $90,000
Additional Funds for Initial 3-Month Period $100,000 to $180,000
Total $1,987,000 to $5,048,000 (Conversion Space)
Total $4,087,000 to $6,048,000 (New Construction Space)
Type of Expenditure Amount
Initial Franchise Fee $50,000
Leasehold Improvements and Deposits $700,000 to $3,100,000 (Conversion Space), $2,400,000 to $3,900,000 (New Construction Space)
Equipment, Furniture, Fixtures, and Signage $800,000 to $1,200,000 (Conversion Space), $1,200,000 to $1,400,000 (New Construction Space)
Liquor License $1,000 to $14,000
Business Licenses and Permits $3,000 to $4,000
Initial Training Costs $40,000 to $60,000
Opening Training Team Costs $175,000 to $200,000
Initial Inventory and Supplies $50,000 to $120,000
Professional Services $8,000 to $20,000
Restaurant Opening Promotion $10,000
Insurance $50,000 to $90,000
Additional Funds for Initial 3-Month Period $100,000 to $180,000
Total $1,987,000 to $5,048,000 (Conversion Space)
Total $4,087,000 to $6,048,000 (New Construction Space)

Franchise Disclosure Document

Number of units

Training 

Twin Peaks Franchise provides an extensive training program designed to ensure that franchisees are well-prepared to run their sports bar and restaurant successfully. Here are the main components of their training program:

  1. Initial Training Program: Franchisees participate in a comprehensive 9-week training program at the Twin Peaks Training Center located in Dallas, Texas. This program covers all aspects of operating a Twin Peaks restaurant, including management, operations, and customer service.
  2. On-Site Pre-Opening and Opening Training: In addition to the initial training, Twin Peaks provides a minimum of 14 days of on-site training to assist with pre-opening and opening activities. This includes setting up the restaurant, training staff, and ensuring that all operational procedures are in place.
  3. Ongoing Support: Twin Peaks offers periodic on-site visits and operational reviews to provide continuous support to franchisees. This ensures that franchisees stay updated with the latest practices and standards, and can address any challenges that arise during operation.
  4. Marketing and Operational Tools: Franchisees receive access to a range of marketing materials and operational tools. These resources are designed to help franchisees effectively manage their business and attract customers through various marketing strategies.

Territory Protection

Franchisees are assigned a specific geographical region known as the "Designated Area," though they do not receive exclusive territorial rights. Throughout the term of the Franchise Agreement, Twin Peaks commits to maintaining this Designated Area unchanged.

However, the Designated Area may be subject to modification upon renewal of the agreement.

Franchisees should be prepared for potential competition from other franchisees, company-owned outlets, or other distribution channels and competitive brands managed by Twin Peaks.

Competitors

Below are some of

Twin Peaks

key competitors in the

Other Food

sector.

Franchise
Franchisees
Initial fee
Total investment
Revenue
Upgrade
Gross Profit
Upgrade
EBITDA
Upgrade

59

New
+
11%
11%

$50,000

$1,987,000

$6,048,000

n.a.

$5,540,000

$xxx,xxx

72.9%

xx%

n.a.

n.a.

xx%

n.a.

Competitors

Potato Corner

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Franchisees

?

27
+
4%
4%
Investment

?

$242,000 - $829,000

Hawaiian Bros Island Grill

Hawaiian Bros Island Grill is a fast-casual restaurant franchise serving Hawaiian plate lunches, featuring marinated meats, rice, and macaroni salad in a tropical-themed environment.

Franchisees

?

18
+
n.a.
n.a.
Investment

?

$1,539,000 - $4,819,000

Shah's Halal

Shah's Halal is a fast-casual franchise offering halal food options like gyros, platters, and wraps, with authentic flavors and quick service.

Franchisees

?

13
+
n.a.
n.a.
Investment

?

$192,000 - $410,000

Yummi Go Gourmet

Yummi Go Gourmet is a fast-casual restaurant franchise offering gourmet meal options with a focus on fresh, high-quality ingredients and convenient service.

Franchisees

?

276
+
n.a.
n.a.
Investment

?

$62,000 - $327,000

Mr. Fries Man

Mr. Fries Man is a fast-casual restaurant franchise known for its loaded French fries topped with a variety of meats, cheeses, and sauces.

Franchisees

?

16
+
700%
700%
Investment

?

$258,000 - $516,000

Southern Steer Butcher

Southern Steer Butcher provides premium meats and meal prep services, offering high-quality cuts, marinades, and ready-to-cook meals for home chefs and BBQ enthusiasts.

Franchisees

?

6
+
200%
200%
Investment

?

$429,000 - $723,000