

Cabin Coffee Co. was established in December 2002 by Brad and Angie Barber in Clear Lake, Iowa. The company’s headquarters remain at Clear Lake, IA. Seeing an opportunity to expand, the brand launched its franchise program in 2007, opening its first franchised shop in St. Charles, Minnesota, that November.
Known for its commitment to fresh coffee, Cabin Coffee Co. roasts its beans in-house at every location, guaranteeing top-notch flavor and quality. The menu goes beyond coffee, featuring blended beverages, pastries, sandwiches, salads, and soups to satisfy a wide range of tastes.
What truly sets Cabin Coffee Co. apart is its charming Western and Northwoods-inspired design, creating a warm and welcoming space for guests. Combined with a strong emphasis on community involvement and standout customer service, Cabin Coffee Co. delivers an experience that distinguishes it in the competitive coffee market.
Here's what you would need to invest if you were to start this franchise. These costs are provided by the franchisor in the Franchise Disclosure Document.
Cabin Coffee Co. provides a thorough training program to help franchisees successfully operate their coffee shops and maintain the brand’s standards. Here’s an overview of the key training components they offer:
Cabin Coffee Co. offers territory protection to its franchisees, helping ensure that each location has a fair chance to succeed without facing competition from another Cabin Coffee Co. shop nearby. This protected territory is typically defined in the franchise agreement and is based on factors such as population density and geographic boundaries.
The goal is to give franchisees confidence that the brand will not place another unit too close to their location. While the size of the protected territory may vary depending on the market, Cabin Coffee Co. works closely with franchisees to determine reasonable and mutually beneficial boundaries.
Franchisees can rely on this protection as part of their investment security and long-term growth potential. However, it’s important for franchisees to understand that the territory protection generally applies only to traditional units and may not cover nontraditional locations like airports or universities.
Below are some of
Cabin Coffee Co.
key competitors in the
Coffee & Tea
sector.

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$40,000
$350,000
$2,000,000
n.a.
$826,000
$xxx,xxx
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n.a.
n.a.
n.a.

Boba Nation
$200K - $500K
1
$30,000
$350,000
$495,000
n.a.
$0
$xxx,xxx
n.a.
n.a.
n.a.
n.a.

Chatime
$200K - $500K
16
$54,900
$293,000
$480,000
n.a.
$244,000
$xxx,xxx
n.a.
n.a.
n.a.
n.a.

Fuelify is a specialty beverage franchise offering energy teas, milk teas, smoothies, spritzers, coffee and freeze-dried candy, serving boba lovers and on-the-go guests, and known for vibrant flavors, customizable drink combinations and a fun, social “boba hangout” atmosphere.
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Mercato Cucina is a foodservice franchise concept offering Italian-inspired fast-casual meals and marketplace items, serving local residents seeking refined yet convenient cuisine, and known for chef-crafted menus, fresh pastas and sauces, and an Italian deli–style experience with gourmet take-home products.
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Boba Nation is a beverage franchise offering bubble tea, smoothies, and specialty drinks, serving younger consumers and families who enjoy customizable beverages, and known for extensive flavor combinations, vibrant store branding, and scalable formats designed to capture growing boba demand.
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Parlay Cafe is a hybrid café and coworking franchise offering specialty coffee, light bites, and flexible workspace, serving remote professionals, entrepreneurs, and small teams, and known for memberships, meeting rooms, and thoughtfully designed spaces combining café comfort with business amenities.
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Puffles is a dessert-and-beverage franchise offering Hong-Kong-style egg waffles, customizable ice cream treats and bubble tea, serving dessert lovers and social café customers, and known for trendy format, fun social-media appeal and low investment.
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Tea Lounge is a café franchise offering specialty teas, bubble tea, and light café fare in stylish modern settings, serving younger consumers and café-seekers, and known for trendy ambiance, customizable drinks and franchise-ready formula.
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