Pizza Pit is a quick-service pizza franchise known for handcrafted, oven-toasted sandwiches, chicken wings, and made-from-scratch pizzas. It was founded in 1969 in Madison, Wisconsin, to fill a gap in the local pizza market. Today, the company is headquartered in McFarland, Wisconsin, and operates under the name SB Acquisition, LLC.
Pizza Pit began franchising on May 1, 2000, and has since grown to around 15 independently owned locations across Wisconsin and Iowa. The brand has served over 35 million pizzas, building a reputation for quality, consistency, and fast delivery. Its slogan, “Fresh, Fast, and Hot Delivery,” reflects its commitment to customer satisfaction and convenience.
Pizza Pit sets itself apart by offering handmade dough, signature sauce, 100 percent real Wisconsin cheese, and fresh-cut toppings at every location. With lower franchise fees and royalties than many national competitors, and strong operational support, Pizza Pit appeals to entrepreneurs looking for a proven, locally rooted brand with a streamlined business model.
Here's what you would need to invest if you were to start this franchise. These costs are provided by the franchisor in the Franchise Disclosure Document.
Pizza Pit offers 3 types of franchises:
We are summarizing below the main costs associated with opening a Pizza Pit freestanding mall Franchise.
For more information on the various types of franchises and its costs, refer to the Franchise Disclosure Document (Item 7).
Pizza Pit offers 3 types of franchises:
We are summarizing below the main costs associated with opening a Pizza Pit freestanding mall Franchise.
For more information on the various types of franchises and its costs, refer to the Franchise Disclosure Document (Item 7).
Pizza Pit offers a detailed and structured training program to ensure franchisees are well-prepared for operations. Here are the training components provided by the Franchisor:
Pizza Pit provides its franchisees with limited territory protection through a concept known as the "Primary Marketing Area." During the agreement term, the franchisor agrees not to operate or grant a franchise for another Pizza Pit unit within the franchisee’s designated area—provided the franchisee is not in default.
However, this territorial right is contingent on the franchisee maintaining compliance with the agreement terms. Additionally, before opening a new unit in that area, the franchisor must offer the existing franchisee the opportunity to establish it first, under the then-current franchise agreement.
The franchisee is also restricted from offering delivery services outside their Primary Marketing Area. These protections aim to balance exclusivity with performance expectations, ensuring market stability while preserving the franchisor’s flexibility to grow.
?
?
?
?
Below are some of
Pizza Pit
key competitors in the
Pizza
sector.
7
$25,000
$224,000
$444,000
n.a.
$0
$xxx,xxx
n.a.
n.a.
n.a.
n.a.
Chanticlear Pizza is a pizza restaurant franchise offering multiple crust styles, specialty pizzas, and related items, serving neighborhood diners in the Twin Cities region, and known for decades of local heritage, thin-crust favorites, delivery convenience, and community-focused operations.
?
?
Bellacino's is a fast-casual restaurant franchise offering pizza, grinders, and related menu items, serving families, workers, and students, and known for dough and bread made from scratch daily, oven-baked sandwiches, and a comfortable neighborhood dining experience.
?
?
Krave It is a fast-casual franchise offering gourmet wraps, bowls and specialty sandwiches in NYC style, serving value- and quality-seeking diners, and known for growth-oriented franchise support and evolving restaurant model.
?
?
Vinny’s Pizza is a pizzeria franchise offering classic New York–style pies, slices, subs and wings, serving families, students and neighborhood patrons, and known for dough-based heritage, strong local loyalty and franchise growth support.
?
?
Red Boy Pizza Franchising Corp. is a pizza franchise offering sourdough-crust pizzas, Italian salads and delivery service, serving local neighborhood customers, and known for family tradition, fresh-made ingredients and long-standing brand heritage.
?
?
Westside Pizza is a pizza franchise offering dine-in, delivery and carry-out pizza, wings and salads, serving families and local communities, and known for modern systems, flexible formats, low startup investment and community-centric brand.
?
?
Choosing a franchise goes beyond reviewing fees and financials — it requires an honest assessment of your goals, skills, and risk tolerance. This article outlines the key questions prospective owners should ask before committing. It helps clarify whether the opportunity aligns with your lifestyle, long-term plans, and operational preferences.
Speaking with current and former franchisees is one of the most reliable ways to understand how a franchise really operates. This guide explains how to conduct validation calls, what questions to ask, and how to identify patterns in feedback. It provides a practical framework for uncovering real performance expectations and support quality.
Not all franchise opportunities offer the same potential. This article breaks down how to evaluate a brand’s industry, financial health, support systems, and competitive positioning. It helps prospective buyers compare options and identify franchises with strong long-term viability.
A clear, well-structured business plan is essential for securing financing and preparing for the realities of franchise ownership. This article explains how to build a plan that covers market analysis, operations, staffing, and local marketing. It also outlines how to create realistic pro forma financials, including revenue projections, startup costs, and break-even analysis. Readers gain a practical framework they can use when applying for loans or planning their first years of operations.
.png)
.png)
