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Antioch Pizza Shop

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Food & Beverage
Pizza

Antioch Pizza Shop

Antioch Pizza Shop Franchise FDD, Costs & Fees (2025)

Antioch Pizza Shop serves classic Chicago-style pizza with a variety of toppings, along with other comfort foods like sandwiches, wings, and pasta.

Antioch Pizza Shop, founded in 1977 by Art and Karen Wicklein in Antioch, Illinois, has been serving authentic, handcrafted pizzas for over four decades. The company began franchising in 2016 and continues to be headquartered in its hometown, reflecting its strong connection to local values and traditions.

The franchise offers a broad menu that includes handmade pizzas, fresh salads, comforting pastas, and hearty sandwiches. Franchisees can operate in various formats—full-service dine-in, takeout and delivery, express models, or food trucks—providing flexibility to suit different market needs and investment ranges.

What truly differentiates Antioch Pizza Shop is its deep-rooted commitment to community involvement. The brand supports local schools, sports teams, and nonprofit organizations, hosting over 250 fundraisers annually and contributing more than $50,000 each year to local causes.

Initial investment

Here's what you would need to invest if you were to start this franchise. These costs are provided by the franchisor in the Franchise Disclosure Document.

Antioch Pizza Shop offers 3 types of franchises:

Franchise Type Initial Investment
Antioch Pizza Shop Dine-In or Take-Out/Delivery Restaurant $226,900 to $729,325
Antioch Pizza Shop Express Restaurant $108,500 to $352,900
Antioch Pizza Shop Food Truck/Trailer $106,050 to $196,825

We are summarizing below the main costs associated with opening a Antioch Pizza Shop Dine-In or TakeOut/Delivery Restaurant.

For more information on the various types of franchises and its costs, refer to the Franchise Disclosure Document (Item 7).

Type of Expenditure Amount
Initial Franchise Fee $40,000
Training Expenses (Transportation, Lodging, Meals) $2,625 - $12,600
Real Property (lease of 1,500 or more square feet) $6,300 - $16,800
Leasehold Improvements $31,500 - $362,250
Fixtures and Equipment $105,000 - $210,000
Insurance $4,725 - $8,400
Inventory $4,200 - $6,300
Security Deposits, Utility Deposits, Business Licenses and Other Prepaid Expenses $5,250 - $7,875
Professional Fees $5,250 - $21,000
Signage $3,675 - $7,350
Grand Opening Marketing $2,625 - $5,250
Additional Funds (3 Months) $15,750 - $31,500
Total $226,900 - $729,325

Antioch Pizza Shop offers 3 types of franchises:

Franchise Type Initial Investment
Antioch Pizza Shop Dine-In or Take-Out/Delivery Restaurant $226,900 to $729,325
Antioch Pizza Shop Express Restaurant $108,500 to $352,900
Antioch Pizza Shop Food Truck/Trailer $106,050 to $196,825

We are summarizing below the main costs associated with opening a Antioch Pizza Shop Dine-In or TakeOut/Delivery Restaurant.

For more information on the various types of franchises and its costs, refer to the Franchise Disclosure Document (Item 7).

Type of Expenditure Amount
Initial Franchise Fee $40,000
Training Expenses (Transportation, Lodging, Meals) $2,625 - $12,600
Real Property (lease of 1,500 or more square feet) $6,300 - $16,800
Leasehold Improvements $31,500 - $362,250
Fixtures and Equipment $105,000 - $210,000
Insurance $4,725 - $8,400
Inventory $4,200 - $6,300
Security Deposits, Utility Deposits, Business Licenses and Other Prepaid Expenses $5,250 - $7,875
Professional Fees $5,250 - $21,000
Signage $3,675 - $7,350
Grand Opening Marketing $2,625 - $5,250
Additional Funds (3 Months) $15,750 - $31,500
Total $226,900 - $729,325

Antioch Pizza Shop

2025

Franchise Disclosure Document

Number of units

Training

Antioch Pizza Shop provides a structured training program to prepare franchisees and their managers for operating a restaurant under its system. This training is mandatory and includes several key components tailored to the role and experience of the participants.

  1. Initial Training
    Conducted at the franchisor’s location in Antioch, Illinois (or another designated site), this program includes classroom and manual-based instruction. The length and depth of the training depend on the type of franchise purchased and the attendees' prior experience. This training is free for two people, typically the franchise principal and one designated manager.
  2. On-Site Opening Assistance
    Around the restaurant’s launch, the franchisor sends representatives for up to three weeks to provide hands-on support and additional training. The timing and duration are at the franchisor's discretion to ensure a smooth opening.
  3. Additional and Refresher Training
    Franchisees, managers, and other staff may be required to attend periodic refresher courses. A standard fee of $500 per person per day applies, excluding travel and lodging, and these fees may change at the franchisor’s discretion.

Territory Protection

Antioch Pizza Shop grants franchisees a protected area, typically a 5½-mile radius, within which no other Antioch Pizza Shop location will be opened or franchised, provided the franchisee complies with the agreement. This applies to both traditional restaurants and food truck franchises.

However, this territory is not exclusive. The franchisor reserves the right to operate in non-traditional venues like malls and airports, and through channels like online sales or catering, even within a protected area. Franchisees are also prohibited from soliciting business in another franchisee’s territory.

Competitors

Below are some of

Antioch Pizza Shop

key competitors in the

Pizza

sector.

Franchise
Franchisees
Initial fee
Total investment
Revenue
Sign up
Gross Profit
Sign up
EBITDA
Sign up

9

New
+
80%
80%

$40,000

$106,000

$729,000

n.a.

$957,000

$xxx,xxx

65.4%

xx%

n.a.

n.a.

xx%

n.a.

Competitors

Chanticlear Pizza

Chanticlear Pizza is a pizza restaurant franchise offering multiple crust styles, specialty pizzas, and related items, serving neighborhood diners in the Twin Cities region, and known for decades of local heritage, thin-crust favorites, delivery convenience, and community-focused operations.

Franchisees

?

10
+
-9%
-9%
Investment

?

$247,000 - $326,000

Bellacino's

Bellacino's is a fast-casual restaurant franchise offering pizza, grinders, and related menu items, serving families, workers, and students, and known for dough and bread made from scratch daily, oven-baked sandwiches, and a comfortable neighborhood dining experience.

Franchisees

?

46
+
-2%
-2%
Investment

?

$311,000 - $477,000

Krave It

Krave It is a fast-casual franchise offering gourmet wraps, bowls and specialty sandwiches in NYC style, serving value- and quality-seeking diners, and known for growth-oriented franchise support and evolving restaurant model.

Franchisees

?

0
+
n.a.
n.a.
Investment

?

$201,000 - $408,000

Vinny's Pizza

Vinny’s Pizza is a pizzeria franchise offering classic New York–style pies, slices, subs and wings, serving families, students and neighborhood patrons, and known for dough-based heritage, strong local loyalty and franchise growth support.

Franchisees

?

0
+
n.a.
n.a.
Investment

?

$232,300 - $325,000

Red Boy Pizza Franchising Corp.

Red Boy Pizza Franchising Corp. is a pizza franchise offering sourdough-crust pizzas, Italian salads and delivery service, serving local neighborhood customers, and known for family tradition, fresh-made ingredients and long-standing brand heritage.

Franchisees

?

6
+
-14%
-14%
Investment

?

$227,000 - $521,000

Westside Pizza

Westside Pizza is a pizza franchise offering dine-in, delivery and carry-out pizza, wings and salads, serving families and local communities, and known for modern systems, flexible formats, low startup investment and community-centric brand.

Franchisees

?

31
+
3%
3%
Investment

?

$207,000 - $560,000

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