Hurricane Grill & Wings is a vibrant American restaurant franchise specializing in jumbo-sized wings and casual dining. Founded in April 1995 by Chris Russo in Fort Pierce, Florida, it quickly gained a following with its beachfront atmosphere and over 35 signature sauces.

The brand’s laid-back, tropical vibe and menu featuring crispy wings, half-pound burgers, seafood tacos, and a robust beer list help it stand out in the crowded bar-and-grill segment.

The company began franchising in 2006, leveraging rapid growth from its original location. By January 2008, Hurricane Grill & Wings had opened around 30 units across Florida, Georgia, and Nevada and launched a franchising initiative that continues today.

Its current corporate headquarters are located in West Palm Beach, Florida, under the ownership of FAT Brands, a Beverly Hills-based multi-brand restaurant operator. Today, Hurricane Grill & Wings sells made-to-order wings, burgers, sandwiches, seafood, sides, and a wide selection of beers in casual, beach-themed venues.

Training

Hurricane Grill & Wings provides a structured training program to support franchisees in successfully launching and operating their restaurants. This training is critical and must be completed prior to opening for business.

1. Initial Training Program:
   The program is designed for the franchisee and their team and covers operations, food preparation, customer service, and business management. It is held at designated training facilities and includes hands-on instruction as well as classroom learning.
2. Training Expenses:
   The estimated cost for attending the training ranges from $48,000 to $78,000. This includes expenses such as travel, lodging, meals, and wages for employees attending the training.
3. Additional Onsite Support:
   The franchisor may also provide additional on-site training and opening support, helping the franchisee set up and run their first days of business. This support enhances the transfer of operational knowledge and ensures adherence to brand standards.

Territory Protection

Hurricane Grill & Wings does not offer exclusive territory protection to its franchisees. The franchise documents do not guarantee that another Hurricane Grill & Wings location will not be opened near an existing franchise. This means the franchisor may establish additional units, including co-branded locations, in close proximity.

Franchisees are expected to operate without assurance of market exclusivity. The absence of territorial protection implies that nearby competition from other franchisees or company-owned units is possible. Therefore, Hurricane Grill & Wings franchisees do not receive a protected geographic area.