Chicken Guy! serves a variety of chicken dishes, including tenders, sandwiches, and salads, offering bold flavors and a fun dining experience.
KEY FRANCHISE STATS
Franchisees
?
4
+
n.a.
n.a.
Franchise fee
?
$30,000
Investment
?
$875,000 - $2,690,000
Revenue (AUV)
?
Undisclosed
$0
+
n.a.
n.a.
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Chicken Guy! is a dynamic fast-casual franchise known for its fresh, all-natural chicken tenders, loaded sandwiches, and crisp salads, all served with an impressive lineup of more than 20 unique signature sauces.
Launched in 2018 through a partnership between Food Network star Guy Fieri and veteran restaurateur Robert Earl, the brand made its debut in Disney Springs at Walt Disney World in Orlando, Florida.
Headquartered in Orlando, Chicken Guy! started franchising in 2019 and has since gained national momentum. By 2024, the franchise had expanded into major U.S. markets such as New York City, Los Angeles, and Miami.
Initial investment
The initial investment required for a Chicken Guy! franchise is
$875,000 - $2,690,000.
That is the total cost you would need to finance if you were to start this franchise.
These costs are provided by the franchisor in the Franchise Disclosure Document.
Chicken Guy! offers 2 types of franchises:
Type of Chicken Guy! Location
Initial Investment Range
Chicken Guy! Restaurant
$875,000 – $2,690,000
Chicken Guy! Restaurant at a Nontraditional Location
$1,070,000 – $1,985,000
We are summarizing below the main costs associated with opening a Chicken Guy! Restaurant franchise.
For more information on the various types of franchises and its costs, refer to the Franchise Disclosure Document (Item 7).
Type of Expenditure
Amount
Deposit Fee
$0 – $5,000
Initial Franchise Fee
$20,000
Application Fee
$30,000
Grand Opening Required Spending
$5,000 – $10,000
Leasehold Costs and Building and Site Improvements
Chicken Guy! provides franchisees with a comprehensive training structure to ensure smooth and consistent restaurant operations. The programs cover both managerial and team-level training, including on-site support and ongoing education.
Initial Manager Training Program This mandatory program includes 60 hours of classroom instruction and 40 hours of on-the-job training, conducted in Orlando, Florida. At least one manager must be “Certified” through successful completion before opening the restaurant, and at least two certified managers must be employed at all times.
Team Member Training Prior to opening, the franchisee or a certified manager must train all newly hired staff in daily operations. For first-time franchisees, Chicken Guy! provides a 14-day on-site training program (seven days before and after opening) and charges for trainer travel and lodging.
Additional Training Chicken Guy! may require the franchisee, operating principal, managers, or other staff to complete further training programs at any time. These may include tuition fees and always require the franchisee to cover travel and related expenses.
Territory Protection
Chicken Guy! provides franchisees with a “Protected Area” during the term of their Franchise Agreement. Within this area, Chicken Guy! agrees not to operate or license others to operate another Chicken Guy! restaurant, provided the franchisee remains in compliance.
The size and boundaries of the Protected Area are determined based on factors like demographics, location, and competitive environment. However, this territory protection is limited.
Chicken Guy! and its affiliates retain the right to operate or license restaurants at nontraditional locations within the Protected Area, such as airports, colleges, or stadiums. They may also distribute products under the Chicken Guy! brand through other channels, including retail, foodservice, and e-commerce, without restriction.
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